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Simple Spinach Cooking Recipe

Below is the quick and easy cooking recipe for Spinach.

Pick it very carefully, and wash it thoroughly8 2 or 3 times. Then put it on in boiling water with a little salt. Let it boil nearly twenty minutes. Put it into a cullender; hold it under the watercock, and let the water run on it for a minute. Put it into a saucepan; beat it perfectly smooth with a wooden spoon. Add a bit of butter, and 3 tablespoonfuls of cream. Mix it well together, and make it hot before serving.


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