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Simple Raspberry Syrup Cooking Recipe

Below is the quick and easy cooking recipe for Raspberry Syrup.

(Sciroppo di lampone)

This is prepared like the other explained above but, since this fruit contains less gluten than the gooseberry the period of fermentation will be briefer. The large quantity of sugar used in these syrups is necessary for their conservation and the citric acid is used to correct the excessive sweetness.


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