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Simple Tipparees Cooking Recipe

Below is the quick and easy cooking recipe for Tipparees.

Tipparees, or cape gooseberries, are also another fruit which is much neglected in this country. To many they are familiarly known as ground cherries. These are much prized in India, and they really are a fine fruit, which can be grown any place and will more than repay the little time spent in their cultivation. In India the seeds are sown annually. I think in this country it seeds itself for a few years at least, but I am sure better results would be brought about if the seeds were planted every spring.

This berry is unequaled for making jam. If any doubt it, buy ten cents' worth of seed next spring, plant it in your garden. Let the plants grow and spread and in the early fall make jam according to the following:


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