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Simple Swedish Salad Cooking Recipe

Below is the quick and easy cooking recipe for Swedish Salad.

Cut cold cooked fish into small pieces and mix with chopped hard-boiled eggs, a few sliced olives, capers and gherkins. Sprinkle with salt and pepper. Line the salad bowl with crisp lettuce leaves. Add the salad and cover with a mayonnaise dressing. Garnish with aspic, cut into dice pieces and serve the Swedish Salad cold.


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