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Simple Spanish Tongue Cooking Recipe

Below is the quick and easy cooking recipe for Spanish Tongue.

Boil a beef tongue until tender. Take off the outer skin. Then rub with butter and the beaten yolk of an egg.place in a baking-dish. Add 1/2 cup of the water in which the tongue was cooked, 1/2 glass of wine and 1/2 can of mushrooms. Sprinkle with salt and pepper and let bake until brown. Serve the Spanish Tongue garnished with the mushrooms.


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