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Simple Scotch Stewed Onions Cooking Recipe

Below is the quick and easy cooking recipe for Scotch Stewed Onions.

Boil 1 dozen small onions and 4 leeks in salted water until tender.drain. Heat 2 tablespoons of butter. Stir in 1 tablespoonful of flour until smooth but not brown. Then add 1/2 pint of rich milk. Season highly with pepper, and salt to taste. Add the onions. Het boil up and serve the Scotch Stewed Onions.


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