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Simple Polish Shrimp Salad Cooking Recipe

Below is the quick and easy cooking recipe for Polish Shrimp Salad.

Drain 1 cup of shrimps and 1 can of sardines. Cut into small pieces. Add 2 hard-boiled eggs, 1 small onion, a few capers and gherkins chopped fine and chopped parsley. Mix with 1/4 cup of vinegar. Line the salad bowl with the crisp lettuce leaves. Add the salad and pour over a mayonnaise dressing and serve the Polish Shrimp Salad.


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