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Simple Madras Curried Apples Cooking Recipe

Below is the quick and easy cooking recipe for Madras Curried Apples.

Peel and core 4 sour apples and cut into rings. Then sprinkle with curry-powder and let fry until tender. Add a few thinly cut shallots. Cover and let simmer until done. Serve the Madras Curried Apples on a platter with boiled rice and pour over a curry sauce.

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