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Simple Madras Baked Fish Cooking Recipe

Below is the quick and easy cooking recipe for Madras Baked Fish.

Season a fish with salt, pepper, some grated green ginger and curry-powder. Place in a baking-pan with 1 sliced onion, 2 chopped green peppers and 1 sprig of parsley. Pour over some water and hot melted butter. Sprinkle with flour and bake until done. Garnish with sliced lemon and parsley.


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