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Simple German Sweet Pretzels Cooking Recipe

Below is the quick and easy cooking recipe for German Sweet Pretzels.

Mix 1/2 pound of flour with 1/2 pound of fresh butter. Add 1/4 pound of sugar, 1 egg and 1 beaten yolk, 1 tablespoonful of sweet cream and some grated lemon peel. Mix thoroughly and mold the dough into small wreaths.brush the top with the yolk of an egg and sprinkle with powdered sweet almonds. Lay in a well-buttered baking-tin and bake until a deep yellow.

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