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Simple German Apple Cake Cooking Recipe

Below is the quick and easy cooking recipe for German Apple Cake.

Make a biscuit dough.roll out very thin and place on a well-buttered cake-pan. Have ready some apples. Cut in quarters; lay closely on the cake. Sprinkle thick with brown sugar. Add some cinnamon and a handful of currants. Pour some fresh melted butter over the cake. Set in the oven to bake until done. Serve the German Apple Cake with coffee.

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