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Simple English Boiled Pudding Cooking Recipe

Below is the quick and easy cooking recipe for English Boiled Pudding.

Mix 1/2 pound of butter with 1/2 pound of powdered sugar to a cream. Add the yolks of 6 eggs beaten, 1/2 cup of seeded raisins and some chopped citron, a pinch of nutmeg and cinnamon. Mix in 1/2 pound of sifted flour and 1/2 teaspoon of baking-powder. Add the whites, beaten to a stiff in a buttered pudding-mold, and let boil until done. Serve the English Boiled Pudding with brandy sauce.

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