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Simple Dutch Baked Fish Cooking Recipe

Below is the quick and easy cooking recipe for Dutch Baked Fish.

Clean and split a fish open down the back.remove the backbone. Sprinkle with salt and pepper.place in a baking-dish, flesh side up. place flakes of butter on top. Sprinkle with a little flour. Moisten with cream. Bake in a hot oven until brown. Pour over a Hollandaise sauce and serve the Dutch Baked Fish hot.


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