Skip to main content.

Food Recipes

Italian Recipes
Indian Recipes
American Recipes
Soup Recipes
Salads Recipes
Breakfast Dainties Recipes
Foreign Recipes
White House Recipes
International Recipes
Domestic Useful Recipe Hints


Simple Codfish A La Lyonnaise Cooking Recipe

Below is the quick and easy cooking recipe for Codfish A La Lyonnaise.

Cut cold boiled codfish in pieces. Then boil 8 small onions until soft.heat 2 tablespoons of butter. Add the boiled onions, 2 small cold sliced potatoes, the codfish and 1 cup of milk. Sprinkle with pepper. Cover and simmer ten minutes and serve the Codfish A La Lyonnaise hot.


Bookmark and Share

Cooking Resources

Food Dictionary
Poetical Cooking

Free Services

Free Text Messages
Free Picture Messages
Free Fax
Free Calls Anywhere

Follow Us

Twitter
Facebook