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Simple Onions Cooking Recipe

Below is the quick and easy cooking recipe for Onions.

Peel small white onions and pour boiling milk and water over them; when cold, put them in a jar, and make a pickle of strong vinegar, a little mace, ginger, white mustard seed, and horse-radish; boil it and pour over them.

If you want them to be white, do not put in black pepper or cloves.

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