Skip to main content.

Food Recipes

Italian Recipes
Indian Recipes
American Recipes
Soup Recipes
Salads Recipes
Breakfast Dainties Recipes
Foreign Recipes
White House Recipes
International Recipes
Domestic Useful Recipe Hints

Simple Lemon Pudding Cooking Recipe

Below is the quick and easy cooking recipe for Lemon Pudding.

Grate the rind of six fresh lemons, squeeze the juice from three, and strain it; beat the yelks of sixteen eggs very light, put to them sixteen table-spoonsful of powdered sugar, not heaped, with four crackers finely powdered; beat it till light; put a puff paste in your dish and bake in a moderate oven.

Another Way.

Take one pound of potatoes strained through a sieve, half a pound of butter, the same of rolled sugar, the juice of two lemons and the peel of one; beat five eggs, and mix all together with a glass of wine and a nutmeg.

Bookmark and Share

Cooking Resources

Food Dictionary
Poetical Cooking

Free Services

Free Text Messages
Free Picture Messages
Free Fax
Free Calls Anywhere

Follow Us