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Simple Ginger-Bread Nuts Cooking Recipe

Below is the quick and easy cooking recipe for Ginger-Bread Nuts.

Take a pound and a half of flour, three-quarters of a pound of sugar, the same of butter, some cloves and cinnamon pounded fine, and an ounce of ginger; mix these well together, and make it into a stiff dough, with molasses; roll it thin, and cut it in small cakes.

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