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Simple Baked Pudding Cooking Recipe

Below is the quick and easy cooking recipe for Baked Pudding.

Boil a quart of milk, and stir into it half a pint of corn meal and a tea-spoonful of salt--mix this well together; beat two eggs, stir in when nearly cold; add a tea-cup of chopped suet, two table-spoonsful of sugar, a little spice--grease a pan, and pour it in; bake three-quarters of an hour. Eat it with sugar and cream, or molasses sauce.

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