Skip to main content.

Food Recipes

Italian Recipes
Indian Recipes
American Recipes
Soup Recipes
Salads Recipes
Breakfast Dainties Recipes
Foreign Recipes
White House Recipes
International Recipes
Domestic Useful Recipe Hints


Simple Pig's Feet And Ears Fricasseed Cooking Recipe

Below is the quick and easy cooking recipe for Pig's Feet And Ears Fricasseed.

If to be dressed with cream, put no vinegar into the pickle. Cut the feet and ears into neat bits, and boil them in a little milk. Pour the liquor from them, and simmer in a little veal broth, with a bit of onion, mace, and lemon peel. Before the dish is serve the Pig's Feet And Ears Fricasseedd up, add a little cream, flour, butter, and salt.


Bookmark and Share

Cooking Resources

Food Dictionary
Poetical Cooking

Free Services

Free Text Messages
Free Picture Messages
Free Fax
Free Calls Anywhere

Follow Us

Twitter
Facebook