Skip to main content.

Food Recipes

Italian Recipes
Indian Recipes
American Recipes
Soup Recipes
Salads Recipes
Breakfast Dainties Recipes
Foreign Recipes
White House Recipes
International Recipes
Domestic Useful Recipe Hints


Simple Pettitoes Cooking Recipe

Below is the quick and easy cooking recipe for Pettitoes.

Boil them very gently in a small quantity of water, along with the liver and the heart. Then cut the meat fine, split the feet, and simmer them till they are quite tender. Thicken with a bit of butter, a little flour, a spoonful of cream, and a little pepper and3 salt. Give it a boil up, pour the liquor over a sippets of bread, and place the feet on the mince.


Bookmark and Share

Cooking Resources

Food Dictionary
Poetical Cooking

Free Services

Free Text Messages
Free Picture Messages
Free Fax
Free Calls Anywhere

Follow Us

Twitter
Facebook