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Simple Leek Soup Cooking Recipe

Below is the quick and easy cooking recipe for Leek Soup.

Chop a quantity18 of leeks into some mutton broth or liquor, with a seasoning of salt and pepper. Simmer them an hour in a saucepan; mix some oatmeal with a little cold water quite smooth, and pour it into the soup. Simmer it gently over a slow fire, and take care that it does not burn to the bottom. This is a Scotch dish.

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