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Simple Jarganel Pears Cooking Recipe

Below is the quick and easy cooking recipe for Jarganel Pears.

These may be preserve the Jarganel Pearsd in a fine state, in the following manner. Pare them very thin, simmer in a thin syrup, and let them lie a day or two. Make the syrup richer, and simmer them again. Repeat this till they are clear; then drain, and dry them in the sun or a cool oven a very little time. They may also be kept in syrup, and dried as wanted, which makes them more moist and rich.

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