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Simple Essence Of Flowers Cooking Recipe

Below is the quick and easy cooking recipe for Essence Of Flowers.

Select a quantity of the petals of any flowers which have an agreeable fragrance, lay them in an earthen vessel, and sprinkle a little fine salt upon them. Then dip some cotton into the best Florence oil, and lay it thin upon the flowers; continue a layer of petals, and a layer of cotton, till the vessel is full. It is then to be closed down with a bladder, and exposed to the heat of the sun. In about a fortnight a fragrant oil may be squeezed away from the whole mass, which will yield a rich perfume.

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