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Simple Chopped Hands Cooking Recipe

Below is the quick and easy cooking recipe for Chopped Hands.

Wash in common water, and then in rose water, a quarter of a pound of hog's lard not salted; mix with it the yolks of two new laid eggs, and a large spoonful of honey. Add as much fine oatmeal, or almond paste, as will work it into a paste. And by frequently rubbing it on the hands, it will keep them smooth, and prevent their being chopped.


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