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Simple Cherries In Brandy Cooking Recipe

Below is the quick and easy cooking recipe for Cherries In Brandy.

Weigh some fine morellas, cut off half the stalk, prick them with a new needle, and drop them into a jar or wide-mouth bottle. Pound three quarters of the weight of sugar or white candy,7 and strew over; fill the bottle up with brandy, and tie a bladder over.

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