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Simple Cancer Cooking Recipe

Below is the quick and easy cooking recipe for Cancer.

It is asserted by a French practitioner, that this cruel disorder may be cured in three days, by the following simple application, without any surgical operation whatever. Knead a piece of dough about the size of a pullet's egg, with the same quantity of hog's lard, the older the better. And when they are thoroughly blended, so as to form a kind of salve, spread it on a piece of white leather, and apply it to the part affected. This, if it do no good, is perfectly harmless.—A plaster for an eating cancer may be made as follows. File up some old brass, and mix a spoonful of it with mutton suet. Lay the plaster on the cancer, and let it remain till the cure is effected. Several persons have derived great benefit from this application, and it has seldom been known to fail.


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