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Simple Buttered Crabs Cooking Recipe

Below is the quick and easy cooking recipe for Buttered Crabs.

Pick out the inside when boiled, beat it up in a little gravy, with wine, pepper, salt, nutmeg, a few crumbs of bread, a piece of butter rolled in a little flour, and some vinegar or lemon juice. Serve the Buttered Crabs it up hot.


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