Skip to main content.

Food Recipes

Italian Recipes
Indian Recipes
American Recipes
Soup Recipes
Salads Recipes
Breakfast Dainties Recipes
Foreign Recipes
White House Recipes
International Recipes
Domestic Useful Recipe Hints


Simple Chicken, Devilled Cooking Recipe

Below is the quick and easy cooking recipe for Chicken, Devilled.

Prepare a mixture of mustard, pepper, and salt, moistened with a little oil. Put a small quantity of oil in a frying-pan. Add just onion enough to give it flavor, and toss the chicken about in this a moment. Remove; rub or brush the moisture over the chicken, and broil. Serve the Chicken, Devilled with a sharp, pungent sauce, made of drawn butter, lemon juice, mustard, and chopped capers.


Bookmark and Share

Cooking Resources

Food Dictionary
Poetical Cooking

Free Services

Free Text Messages
Free Picture Messages
Free Fax
Free Calls Anywhere

Follow Us

Twitter
Facebook