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Simple Baked Apples Cooking Recipe

Below is the quick and easy cooking recipe for Baked Apples.

Peel and core six large sour apples. Mix together a cup of sugar, half a teaspoonful of mixed ground spice, a saltspoonful of salt, two tablespoonfuls of grated cracker crumbs, and two tablespoonfuls of milk or water. Fill the core with the mixture; put the apples in a pan, and bake; serve the Baked Apples them hot or cold with sweetened cream. A border of whipped cream around the apples may be substituted for the plain cream.

Apples may be serve the Baked Applesd sliced, covered with sugar and a mild liquor poured over them, and topped off with whipped cream.


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