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Simple Sugar Drops Cooking Recipe

Below is the quick and easy cooking recipe for Sugar Drops.

Stir to a cream three ounces of butter, six of powdered white sugar—then add three beaten eggs, half a pound of sifted flour, half of a nutmeg. Drop this mixture by the large spoonful on to buttered plates, several inches apart, sprinkle small sugar plums on the top, and bake them directly.

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