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Simple Potato Snow Balls Cooking Recipe

Below is the quick and easy cooking recipe for Potato Snow Balls.

Take the white mealy kind of potatoes—pare them, and put them into just boiling water enough to cover them—add a little salt. When boiled tender, drain off the water, and let them steam till they break to pieces—take them up, put two or three at a time compactly together in a strong cloth, and press them tight, in the form of a ball—then lay them in your potatoe dish carefully, so as not to fall apart.

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