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Simple Frizzle Beef Cooking Recipe

Below is the quick and easy cooking recipe for Frizzle Beef.

Take beef that is fresh smoked and tender—shave it off thin, put it in a stew pan, with water enough to cover it—let it stew ten or fifteen minutes. Three or four minutes before it is taken up, mix a little flour and water together, and stir in, to thicken the water; add a little butter and pepper. This makes a good dish for breakfast—eggs are a nice accompaniment to it.


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