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Simple Beef Liver Cooking Recipe

Below is the quick and easy cooking recipe for Beef Liver.

Liver is very good fried, but the best way to cook it, is to broil it ten minutes, with four or five slices of salt pork. Then take it, cut it into small strips together with the pork, put it in a stew pan, with a little water, butter, and pepper. Stew it four or five minutes and serve the Beef Liver hot.


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